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Furthermore, a University
of California study confirms that too
much alfalfa may lead to a higher risk
of enteroliths. These rock-hard mineral
deposits, also known as stones, build
up in the stomach or intestine and can
cause colic and death. The study revealed
that horses suffering from stones had
a higher pH concentrate in their colons,
and more alfalfa in their diets.
Too much grain can
also cause health disorders. In the wild,
a horse finds grain in only small scattered
amounts, often when winter is approaching
and the horse needs more calories. It
is neither natural nor healthy for a
horse to consume large amounts of this
highly concentrated foodstuff, which
can cause vices, colic, ulcers and high
insulin levels if overfed.
Detrimental
sugar and starch
Traditionally in
the past, horses have been fed high starch/sugar
diets, but recent research shows this
practice has detrimental effects. While
a low starch/sugar diet is extremely
important for easy-keeper breeds, a “better
safe than sorry” approach may be
appropriate for most horses.
Ingredients which
contribute to high levels of starch and
sugar in feeds include grains and molasses.
These can wreck havoc on a horse’s
glucose levels. The surge of glucose
causes a quick release of insulin and
a rush of adrenaline, which results in
fatigue lasting several hours. With insulin
resistance, the easy-keepers cannot tolerate
these up and down levels and eventually
their bodies stop processing the glucose
properly. Instead of high sugar/starch
feedstuffs, try alternatives such as
rice bran, wheat bran and beet pulp.
You should also
consider the types of hay and pasture
your horse eats, as some are naturally
higher in sugars than others. Cool season
grasses such as Timothy, Brome, Orchard
and Fescue are normally higher than warm
season varities such as Bermuda and native
prairie grasses. Grain hays fall into
the dangerous category while alfalfa
can have low to moderate sugar levels.
Stressed plants (often affected by drought),
nutrient imbalance and temperature changes
cause higher sugar levels as well.
The importance
of mineral balance
Left to their own
devices, horses are incredibly intuitive
about what their bodies need. I once
witnessed an amazing gray use his powerful
natural hooves to dig into a bank on
the range. Inch by inch he worked until
he uncovered what he was looking for
-- a reddish rock that he began to lick.
Although there were many other rocks
around, that particular one contained
the specific minerals his body craved.
Horses need a correct
balance of minerals for energy production,
fluid balance, normal growth, bone formation,
healing, and the proper functioning of
cells. Imbalances can cause a variety
of disorders including skin and hoof
conditions, allergies, poor stress tolerance,
low immune reserves and intestinal problems.
Stress, environmental toxins, unbalanced
feeding programs and genetic patterns
can all contribute to mineral imbalances.
A Hair Mineral Analysis,
when done by a qualified practitioner,
is a very effective tool for pinpointing
mineral imbalances. From a sample of
your horse’s mane, an HMA can reveal
mineral excesses, deficiencies, key ratios,
and levels of toxic substances such as
aluminum, lead, mercury, arsenic, and
cadmium. These imbalances can the be
corrected through proper supplementation.
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Published in the
Spring 2006 issue of Equine Wellness
Magazine |